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Provide students with updated information about the relationship between diet, metabolism and health. The interplay between nutrition, metabolism and inflammation will be discussed considering recent publications.

Novel scientific findings and their relationship with classical principles of nutritional biochemistry and physiology as well as new developments in methods to assess the relationship between diet, nutrition and metabolism will be discussed.

Technical developments that took place in the last decades allowed for a substantial leap in the capabilities to assess metabolism. These include the popularization and refinement of techniques such as mass spectrometry and gene sequencing, leading to the establishments of new areas of research such as metabolomics, transcriptomics and metagenomics. The results from these fields of research haven’t yet been translated into textbook knowledge. It is very important that the students receive proper training and have the chance to discuss these novel findings.

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