Proporcionar aos alunos o contato com aspectos bioquímicos das interações entre plantas e herbívoros.
Discutir a importância dessas relações em ambientes naturais e em culturas de importância econômica.
Provide students with contact with biochemical aspects of interactions between plants and herbivores. Discuss the importance of these relationships in natural environments and cultures of economic importance.
Provide students with contact with biochemical aspects of interactions between plants and herbivores. Discuss the importance of these relationships in natural environments and cultures of economic importance.