Food processing: principles and applications
Ramaswamy, H. S., & Marcotte, M. (2005). Food processing: principles and applications. CRC Press.
(disponível na rede da USP)
Click on Food processing: principles and applications to open the resource.
Ramaswamy, H. S., & Marcotte, M. (2005). Food processing: principles and applications. CRC Press.
(disponível na rede da USP)